It was one in the morning when Armenian artist-turned-baker Nana Manucharyan asked me to reschedule our meeting from 9:00 to 8:30 in the morning. Seven hours later I was waiting at her apartment, thinking my unanswered knocks at the door meant she was still asleep. It wouldn’t be surprising, I surmised, if she was—Nana, 29, was juggling two businesses during the pandemic and raising her son as a single parent.
authors
Biayna Mahari
Biayna Mahari was born in Armenia in 1989. In 2011 she graduated from the Russian Armenian Slavonic University and got a masters degree in Applied Mathematics and Informatics. She has been working as a software developer and later as a project manager in an IT company, but eventually quit all of her jobs to work as a photographer. Since 2009 she has worked as a freelance photographer, mainly specializing in documentary photography.
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